CHRIS RINGLAND DRY GROWN 1996 SHIRAZ
Chris Ringland, owner and winemaker of namesake wines, Ringland Vintners, uses fruit from his own small Stone Creek Chimney Vineyard, in the Barossa Ranges of Southern Australia. The vines there are nearly 100 years old. Yields are miniscule—one ton an acre—and production is correspondingly low, 60 to 100 cases a year. Ringland is known as a maverick Shiraz producer and is also known for his former winery, Three Rivers.
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