Anne Gros and Jean Paul Tollot, two winegrowers in Burgundy for over 20 years, have combined their expertise to serve the fine terroirs in Cazelles, in the Minervois !!! Love at first sight ?… Absolutely ! Reflection ?… Of course! They chose Cazelles for the diversity of its soil, made of limestone, clay and sandstone, for the discovery of 4 main cepages (Carignan, Grenache, Syrah and Cinsault), for the quality and the wide age range of its vines, the privileged environment at the foot of the Black Mountain, its altitude of 220 metres (identical to Vosne- Romanée). A building was created to grow, receive, make and care for these fine terroir wines. It has been designed with great attention to detail, respecting the energies, the wines and the people… A beautiful architectural structure made of simple but noble materials…terracotta, wood, stainless steel… Roundness is eveywhere… the road, the hills, the tanks, the barrels… the wines.